食安課程
- 2026-02-28
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英文版-餐飲異物之管理與預防-食藥署核可衛生講習-不限開課日期-15天內隨時觀看
課程大綱
▶︎▶︎▶︎食藥署核可衛生講習2小時時數◀︎◀︎◀︎
▶︎▶︎▶︎FDA-Approved Hygiene Training – 2 Hours of Credit◀︎◀︎◀︎
▶︎▶︎▶︎FDA-Approved Hygiene Training – 2 Hours of Credit◀︎◀︎◀︎
*尊重著作權，請不要私自錄製講師授課影音檔，恐有侵犯講師著作權之虞，謝謝您的配合。
*To respect copyright, please do not privately record the instructor’s teaching videos, as this may infringe upon the instructor’s intellectual property rights. Thank you for your cooperation.
為體恤繁忙的食品從業人員可以不用在固度的時間上課，此平台設計為開放15天內學員可隨選即看，可不限次數觀看，授訓紀錄最少應達1小時40分鐘，若符合資格者可獲得食藥署核可衛生講習時數兩小時。
To accommodate busy food industry professionals who are unable to attend classes at fixed times, this platform allows on-demand viewing within 15 days, with unlimited access. The accumulated viewing record must reach at least 1 hour and 40 minutes. Participants who meet the requirements will be granted 2 hours of FDA-approved hygiene training credit.
*To respect copyright, please do not privately record the instructor’s teaching videos, as this may infringe upon the instructor’s intellectual property rights. Thank you for your cooperation.
為體恤繁忙的食品從業人員可以不用在固度的時間上課，此平台設計為開放15天內學員可隨選即看，可不限次數觀看，授訓紀錄最少應達1小時40分鐘，若符合資格者可獲得食藥署核可衛生講習時數兩小時。
To accommodate busy food industry professionals who are unable to attend classes at fixed times, this platform allows on-demand viewing within 15 days, with unlimited access. The accumulated viewing record must reach at least 1 hour and 40 minutes. Participants who meet the requirements will be granted 2 hours of FDA-approved hygiene training credit.
餐飲異物之管理與預防(衛生講習-英文)
Foreign Object Management and Prevention in Food Service (Hygiene Training – English)
*注意此影片提供英文字幕授課，操作介面、前後測、滿意度皆為中文，需自行翻譯，如要報名其他語言請參考其他課程
Foreign Object Management and Prevention in Food Service (Hygiene Training – English)
*注意此影片提供英文字幕授課，操作介面、前後測、滿意度皆為中文，需自行翻譯，如要報名其他語言請參考其他課程
*Please note that this course is delivered with English subtitles. The operating interface, pre-test, post-test, and satisfaction survey are all in Chinese and require self-translation. For other language options, please refer to other courses.
⇒適合對象：
⇒Target Participants:
⇒Target Participants:
食品衛生管理人員、餐飲業持證廚師、食品從業人員、對食品衛生安全有興趣者
*持證廚師也歡迎報名
Food hygiene managers, certified chefs in the food service industry, food industry professionals, and individuals interested in food safety and hygiene
*Certified chefs are also welcome to enroll
歡迎大家踴躍報名~~~~~~
Everyone is welcome to register enthusiastically~~~~~~
Everyone is welcome to register enthusiastically~~~~~~
餐飲異物之管理與預防(衛生講習)
Foreign Object Management and Prevention in Food Service (Hygiene Training)
Foreign Object Management and Prevention in Food Service (Hygiene Training)
⇒授課方式：
⇒Mode of Instruction:
⇒Mode of Instruction:
數位學習平台
Digital learning platform
Digital learning platform
⇒課程流程：
⇒Course Process:
⇒Course Process:
報名完成後，聯絡人信箱會收到"報名通知"裡面有匯款帳號及隨選視訊課程網址
繳費完成後，點選隨選視訊課程網址輸入身分證字號、姓名、匯款日期、末五碼點選開始測驗-前測-觀看教學影片-後測-滿意度調查
課程影片可在15天內不限次數重複觀看，授課總時數最少應達1小時40分鐘，即完成本次訓練。
繳費完成後，點選隨選視訊課程網址輸入身分證字號、姓名、匯款日期、末五碼點選開始測驗-前測-觀看教學影片-後測-滿意度調查
課程影片可在15天內不限次數重複觀看，授課總時數最少應達1小時40分鐘，即完成本次訓練。
After registration is completed, the contact person’s email address will receive a “Registration Notification” containing the payment account information and the on-demand video course link.
After payment is completed, click the on-demand course link and enter your ID number, name, payment date, and the last five digits of the payment reference to begin the process: pre-test → course video viewing → post-test → satisfaction survey.
Course videos may be viewed an unlimited number of times within 15 days. Once the total viewing time reaches at least 1 hour and 40 minutes, the training is considered complete.
*根據食藥署公文FDA食字第1111302322號函辦課規定課程需有線上評量-前後測考試
此課程有食藥署核可2小時衛生講習時數，有設計前後測兩個考試。
前後測皆可查看成績，後測成績需達60分以上，成績不及格者"提交其他回應"可重複考到及格為止。
*According to FDA Official Document No. FDA-1111302322, courses must include online assessments, including pre-test and post-test examinations.
*According to FDA Official Document No. FDA-1111302322, courses must include online assessments, including pre-test and post-test examinations.
⇒注意事項
⇒Important Notes
⇒Important Notes
1.結訓條件：需依照指示完成課程前測►觀看影片►後測►滿意度調查，核發2小時時數，影片授訓記錄累積應達1小時40分鐘，以上不包含前後測測驗及滿意度調查測驗時間，如有依照指示完成本次訓練者，次月七個工作天內核備上個月完訓的學員資料，如有急需上課時數可先提供"上課證明"
1.Completion requirements: Participants must complete the pre-test → course video viewing → post-test → satisfaction survey as instructed. Two hours of credit will be issued. The accumulated video viewing record must reach at least 1 hour and 40 minutes, excluding test and survey time.For participants who complete the training as required, the completion records will be submitted for approval within seven working days of the following month. If training hours are urgently needed, a “Proof of Attendance” can be provided in advance.
2.完成繳費後，開放15天(24小時制)，可於期間內重複觀看課程影片，並依指示完成結訓條件。
2.After payment is completed, the course will be available for 15 days (24-hour access), during which participants may repeatedly view the videos and complete the training requirements as instructed.
1.Completion requirements: Participants must complete the pre-test → course video viewing → post-test → satisfaction survey as instructed. Two hours of credit will be issued. The accumulated video viewing record must reach at least 1 hour and 40 minutes, excluding test and survey time.For participants who complete the training as required, the completion records will be submitted for approval within seven working days of the following month. If training hours are urgently needed, a “Proof of Attendance” can be provided in advance.
2.完成繳費後，開放15天(24小時制)，可於期間內重複觀看課程影片，並依指示完成結訓條件。
2.After payment is completed, the course will be available for 15 days (24-hour access), during which participants may repeatedly view the videos and complete the training requirements as instructed.
3.本公司衛生講習恕不提供證書，請點這邊「食藥署食品衛生安全課程資訊管理系統-從業人員學習護照」，於次月第三週左右，輸入身分證字號，日期空白直接按查詢，即可查到該學員歷年的課程紀錄，按查詢後按產製時數清單，可以下載證明或存檔。謝謝您
3.Certificates are not issued for this hygiene training. Please visit the “FDA Food Safety Training Information Management System – Practitioner Learning Passport” for records.
Around the third week of the following month, enter your ID number and leave the date field blank to search for your historical course records.
After searching, click “Generate Credit Hours List” to download or save the proof of completion. Thank you.
3.Certificates are not issued for this hygiene training. Please visit the “FDA Food Safety Training Information Management System – Practitioner Learning Passport” for records.
Around the third week of the following month, enter your ID number and leave the date field blank to search for your historical course records.
After searching, click “Generate Credit Hours List” to download or save the proof of completion. Thank you.
4.請將此信箱training@fsi.net.tw設定為聯絡人，防止收不到信件之問題或進入垃圾信件，本課程重要通知以Email進行，無法收發Email者，本公司不負責另外通知。
4.Please add the email address training@fsi.net.tw to your contact list to prevent important messages from being missed or filtered as spam.All important notifications for this course will be sent via email. The company will not provide alternative notifications if emails cannot be received.
4.Please add the email address training@fsi.net.tw to your contact list to prevent important messages from being missed or filtered as spam.All important notifications for this course will be sent via email. The company will not provide alternative notifications if emails cannot be received.
5.發票於繳費完成後15個工作天內寄到聯絡人信箱，選擇紙本發票會依報名時提供資料寄送。
5.Invoices will be emailed to the contact person within 15 working days after payment. For paper invoices, delivery will be based on the registration information provided.
5.Invoices will be emailed to the contact person within 15 working days after payment. For paper invoices, delivery will be based on the registration information provided.
⇒退費規定
⇒Refund Policy
⇒Refund Policy
因線上課程屬即時上課，經核可上課後(可進行前測)即無法退費，敬請注意。
As this is an online course with immediate access, refunds are not available once course access is approved (including access to the pre-test). Please be advised.
As this is an online course with immediate access, refunds are not available once course access is approved (including access to the pre-test). Please be advised.
場次
2026-01-01~2026-03-31上課時數（小時）
2上課地點
數位學習平台報名費用
NT$500承辦人
電話：02-8751-1232 #205陳品儒 (training@fsi.net.tw)
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